Pantry Shelf Gourmet Tuna Salad Sandwich
1 (170 gram) can Pantry Shelf Flaked White
Albacore Tuna
1 (170 gram) can Pantry Shelf Flaked Light Tuna
(if packed in water, drain and add a teaspoon of good
quality olive oil)
1/3 cup cottage cheese
4 tablespoons mayonnaise
1/2 purple onion, chopped finely
2 celery stalks, chopped finely
4 tablespoons finely chopped green onions
Juice of half of a lemon
Pinch or two of dill
2 tablespoons minced fresh parsley
2 teaspoons Pantry Shelf prepared mustard
Salt & Pepper to taste
(optional - lettuce and sliced tomatoes)
Slices of French bread or bagels lightly toasted &
buttered
Mix all of the ingredients. Serve on buttered toast,
either open faced, or in a regular sandwich with lettuce and tomatoes
garnished with Pantry Shelf Pickles. For a low carb option, serve on
a leaf of lettuce.
Makes 4 – 6
generous servings.

Home | About Us | Contact Us | Site Map | International